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Otah by The Bay at SREEET 50. Whilst the otah does lack a vital gritty spiciness which is present in the best otah, the $8.90 price tag and the absolute avalanche of octopus, clams, garoupa and scallops (!!) justifies its viability as an option for late night munchies. 3.6/5 Want…
Ochazuke Konbu Spaghetti from Curious Palette. The equivalent of that “exotic” racially mixed person you…
Ma Jie’s Indulgence chilli crab pasta from The Quarters. The chef must have been a…
Bibik’s Brownie – buah keluak ice cream with brownie. The chocolate brownie had a cookie-esque…
Salted Egg Fries from The Quarters. The salted egg dip is like McDonald’s curry sauce…
Satay Burger from The Quarters – spiced and marinated chicken thigh between rice patties, served…
Chirashi Don from Chotto Matte. One of the instances whereby the picture can do all…
The Mannuvasanai Menu from Muthu’s Curry (Race Course Road), which pays homage to Chettinad in South India.…
Bubur Cha Cha Crème Brûlée from STREET 50 Restaurant and Bar. Essentially what you get…