Mille-feuille with strawberries, strawberry sorbet and strawberry consomme from Henri Charpentier. Essentially tai yang bing (太陽餅) gone all Elizabeth Bathory – y’know, the Countess who bathed in her servant girls’ blood to sustain her youthful appearance. The consomme is pure, thick, sweet strawberry goodness, and the mille-feuille is truly spoon-cuttable…
Salted Caramel Pretzel Cheesecake from Little Hiro. A dense, burly American-style cheesecake which must be…
Mushroom aglio olio from Oberstrasse. The amount and nauseating pungency of the cheese (probably enough…