Buttermilk waffle with butter rum bananas and vanilla bean ice cream. The waffle was fluffy…

Basil sorbet, strawberries, sweet tomato, yuzu yogurt and black pepper meringue. The marquee name essentially…

Georges Bank seared scallops, duck green curry, coconut rice and peanut crumbs. The scallops were…

Baked chicken skin, foie gras purée, spiced mango, tarragon and curry. Although it looks as…

Mini Spanish Breakfast – egg, mushroom purée, chorizo and potato espuma. Essentially how an egg…

Firecracker cupcake – citrus and walnut with Tiger beer infused buttercream. The orange peel evokes…

Sweet potato mousse – coconut caramel, pecan crumble, and chantilly cream. The orange cheesecake cubes…

Oven roasted Chilean sea bass with celeriac, honshimeji and edamame. The fish was good -…