Prosecco panna cotta with morello cherry and chocolate sauce from In ITALY. The dessert equivalent of French-kissing a pasty chunk of almond paste who has had four glasses of wine and not yet chewed on any Mentos. 3.7/5 In ITALY 38 Craig Road Singapore 089676
Cacciucco from In ITALY – seafood casserole with lobster, garoupa, prawns, squid, imported mussels, clams,…
The Great Red Ocean – Drambuie, Southern Comfort, Smirnoff Vodka, lime juice, cranberry juice, cinnamon,…