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Christmas Cake from Mad About Sucre – aged brandy, apricot, cranberries, currant, citrus peels, vanilla light rum sauce, and rum chantilly cream. Essentially the gustatory equivalent of seeing your familiar friend of many years in (ahem) naughty and slightly inappropriate Santa attire for the first time. The alcoholic fumes diffuse…
Duck legs confit, cannellini and cherry tomatoes from &SONS. The cannellini played it like a…
Jumbo Prawns and Smoked Pancetta from &SONS. Essentially sweet and mildly oinky jumbo prawns which…
Thai Milk Tea & Earl Grey Waffle from Les Patisseries. The earl grey waffle confidently…
Deconstructed lemon tart with fried shallot (!) ice cream from Plonk. The exhilaratingly tart lemon…
Panna cotta from Kite – pink peppercorn, strawberries, coriander & coconut. The peppercorn in the…
Swicy Hot Chick from Black Nut – sweet and spicy gochujang chilli wings. Essentially chicken…
Orange Cinnamon French Toast from 20F Specialty Coffeehouse – orange cinnamon, french toast, bacon, mixed…
Classic French toast from Shen & Co. – thick egg toasts, cinnamon apple compote, chopped…