Scallop, Apples, Bacon - PluckScallop, Apples, Bacon from Pluck – pan-seared scallops, roasted Granny Smith apples, hazelnut crumble, bacon tuile and caramel. The massive scallops had a nicely grilled and salty layer with a vulnerable and signature scallopy rawness in their centres. The apple sauce was bossy with its sucre agenda but did not shower after its tawdry affair with hawthorne thus leaving the most tell-tale traces behind, whilst the apple slices tasted positively alcoholic. 4.1/5

Scallop, Apples, Bacon - Pluck


Pluck
90 Club Street
Singapore 069458

Author

Shawn is a full-time lawyer based in Singapore. Neither a professional critic, blogger nor photographer, Shawn is simply somebody who loves food and luxury hotels very much and (likes to think that he has) a quirky sense of humor. When Shawn is not premature ageing and turning his hair further grey due to stress and vicious deadlines, he is somewhere spending an exorbitant amount of money trying out new dining places and hotels.

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