Zuppa di Mare – seafood soup concocted with prawn, clam, mussel and squid in spicy tomato sauce, white wine and basil leaves. Thick, rich and comforting. The soup tasted like a ménage a trois between canned sardine gravy, chilli and tomato, so steamy and explicit that the clams were left with mouths agape. 4.25/5

Pietro Ristorante Italiano
12 Jalan Kelulut
Singapore 809030


Shawn is a full-time lawyer based in Singapore. Neither a professional critic, blogger nor photographer, Shawn is simply somebody who loves food and luxury hotels very much and (likes to think that he has) a quirky sense of humor. When Shawn is not premature ageing and turning his hair further grey due to stress and vicious deadlines, he is somewhere spending an exorbitant amount of money trying out new dining places and hotels.

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