Braised beef cheek from Open Door Policy – black truffle mash, roasted mushroom, red wine jus. The soft, chewy beef cheek here has the manly essence of a rugged and hard-working farm labourer, whilst elsewhere the truffle mash is as reliable as the Japanese train system and the roasted mushrooms delightfully juicy. 3.7/5
This was a hosted meal, courtesy of Open Door Policy.
Open Door Policy
19 Yong Siak Street