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review

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Panna cotta from Kite – pink peppercorn, strawberries, coriander & coconut. The peppercorn in the panna cotta is the equivalent of finding a baby hamster while in the restroom – you would be pleased to have seen it and would coo at it a little, but thereafter you would scratch…

Drunken Babe from Non Entrée Desserts – walnut brownie, whisky-infused milk chocolate whip, smoky bacon crisps on chocolate paper, caramel popcorn and raspberry sorbet. The proceedings felt a tad everything and the kitchen sink-esque, and the flavours at play were heavy-handed. The very spank-deserving whip wore its whisky breath with…

Black Spanish pig (medium-rare) with chestnuts, walnuts, apple & plum from Kite. The juicy and intensely salty skin enjoys dual citizenship having German pork knuckle and Chinese char siew parents, and the flesh daringly toes the line between gamey and tender without falling definitively into either category. 3.9/5 Kite 53…

Salmon 42deg with seaweed, apples and sesame from Kite. You would suspect that the salty and uber soft salmon has been sneaking out for secret midnight rendezvous (yes, that’s the plural form – Vocabulary Editor) with its smoked classmate while elsewhere, the gloopy seaweed offered glacial refreshment for the throat…