Triple B – freshly baked buttery croissant served with scrambled eggs, assorted sausages, streaky bacon, and sautéed mushrooms with fresh greens. Without a doubt, this is the finest rendition of big breakfast I have had in Singapore. The bacon, which is glazed with honey, had a tinge of bak kwa…
Fig and bacon sabayon – candied bacon and fig compote, with fresh berries and a scoop of vanilla ice cream, resting on a bed of champagne sabayon. The sabayon is reminiscent of the custard filling in breads, only slightly delinquent – it probably smokes in the girls’ toilet and plays…
Jumpin’s Ultimate Breakfast – bacon, honey-baked ham, bratwurst sausage, scrambled eggs, bread, greens and pasta. Definitely not an ensemble cast, so the show desperately lacks a lead star. The pasta inclusion is peculiar, and I sure wished the piglet representation was more substantial. Bacon needs to be the crispy type,…
The Full Band – grilled bratwurst sausage, crispy bacon, sautéed mushrooms, grilled tomatoes and scrambled eggs on a Belgian waffle. The eggs were 蛋炒饭 (fried rice) eggs trying to masquerade as fancy, fluffy brunch eggs but were improperly costumed. The waffle struggled to leave an impression after my speed dating…