Apgujeong Bingsoo from Patbingsoo, the Korean shaved ice dessert concept within Seorae – cheese, cheese sauce, cheesecake, cheese wafer, vanilla ice cream. The deep yellow cheese strands did not hide their desire for InstaMouse fame and the orange crumbs were essentially reincarnations of everybody’s favourite childhood Super Ring snack, but…
Brussels sprouts with chipotle, egg and raisin from Humpback’s spanking new Sunday Brunch menu. Essentially…
Handmade Pineapple Tarts from TCC – The Connoisseur Concerto. Nope, these aren’t monkeys with evolutionarily…
Warm Octopus Salad from Kilo – grilled octopus, nam jim, peanut brittle. The nicely charred…
Naughty Pork & Beans from Kilo – tom yum stewed beans, pork jowl, sour kale…
Horffles from Les Patisseries – 2 scoops of vanilla ice cream, Horlicks powder, Horlicks sauce,…
Grilled Steak with Kimchi Fries from Paper Crane. The steak released smoky meaty juices with…
Popcorn chicken with spicy coriander mayo and homemade chilli sauce from Paper Crane, situated within…
Carrot Cake from Old Seng Choong, a new online bakery concept by Chef Daniel Tay…