Category

Seafood

Category

Alla Marinara from Pasta Fresca – prawns, squid and mussels sautéed in white wine and garlic and with added chilli padi. The springy pasta extends a warm, hearty welcome with its unbridled seafood generosity, and the requested spiciness is capable of being pleasurably relentless in its back end viciousness. 4/5…

Avocado roll from Catalunya – fresh shredded lobster wrapped in strips of avocado. The avocado dutifully serves as vest to the oceanically fresh, crunchy and voluptuously Sofia Vergara-esque lobster chunks, while elsewhere the baby fish eggs add to oral texturality (”口感”) without unnecessarily upping the salt quotient. 4/5 This was…