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Baked Mangalitsa Kimchi Rice - Joo BarBaked Mangalitsa Kimchi Rice from Joo Bar – grilled Mangalitsa belly, chopped house-made kimchi, onion, mozzarella, pecorino, parmesan, bechamel sauce. It smothers you, douses you and beats you over the head with the fragrance-inclined tail of its cheesetastic agenda, but fan or not of cheese, it’s unequivocally the best pick from the lunch menu – the sweet and spicy kimchi aspect is pretty legit with the cabbage bits providing a toothy crunch factor, and the Mangalitsa belly, despite staying relatively grey in the sea of red, always remains on the right side of fatty bom bom. 3.8/5

This was a hosted meal, courtesy of Joo Bar.


Joo Bar
5 Tan Quee Lan Street
Singapore 188094

Author

Shawn is a full-time lawyer based in Singapore. Neither a professional critic, blogger nor photographer, Shawn is simply somebody who loves food and luxury hotels very much and (likes to think that he has) a quirky sense of humor. When Shawn is not premature ageing and turning his hair further grey due to stress and vicious deadlines, he is somewhere spending an exorbitant amount of money trying out new dining places and hotels.

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