Jasmin from Antoinette, which is available for both order and dine-in as a Mother’s Day 2015 special item. Essentially a jasmine tea-infused chiffon cake which has accidentally strayed onto the set of a Chinese wuxia period drama and got pelted by the props simulating various vicious Oriental-style attacks such as “Jasmine Petal Blizzard”, “Osmanthus Rain”, “Snow Fungus Bomb”, “Goji Berry Blast” and “White Chocolate Orbs”. Jasmine tea mousse lends a gentle floral fragrance, a layer of mango jelly provides refreshing sweetness and sesame walnut nougatine adds crunch to the proceedings.
Available in three sizes:
5.5cm x 5.5cm (petit) – $8+
13cm x 13cm – $45+
18cm x 18cm – $90+
A minimum of three days advance ordering is required.
Antoinette
30 Penhas Road
Singapore 208188
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