My Aromatic Prawn Noodle, dry with Tom Yum base and added mushrooms. Essentially springy instant noodle meets prawn cracker fries, annoyingly-shelled prawns and shrimpy chilli paste in a dimly lit Thai massage parlour. I piled on the green and red sliced chilli, mixed the chilli paste real nice with the noodles, and the resultant experience was the sort of familiar, greasy, spicy shiok one only experiences with hawker fare in a hawker setting. As for the picture and lighting, I was going for Campfire Mystique. 3.9/5


I Want My Noodle
1 Scotts Road
#03-14/15 Shaw Centre
Singapore 228208

Author

Shawn is a full-time lawyer based in Singapore. Neither a professional critic, blogger nor photographer, Shawn is simply somebody who loves food and luxury hotels very much and (likes to think that he has) a quirky sense of humor. When Shawn is not premature ageing and turning his hair further grey due to stress and vicious deadlines, he is somewhere spending an exorbitant amount of money trying out new dining places and hotels.

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