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Tag

Tanjong Pagar

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Genki Ninja Bowl from Ninja Bowl – yaki unagi, roasted pumpkin, beansprouts, onsen egg, pickled beet. The usually wriggly eel completely lays limp in sweet, luscious surrender here, whilst elsewhere the various crunchy elements each bring something different to the table – the beets bring a veggie wetness, the pumpkin…

Kaisen Ninja Bowl from the newly-opened Ninja Bowl – pan-seared Hokkaido scallops, mussels, mixed mushrooms, lemon butter sauce and carrots with added quinoa. The four Hokkaido scallops had a taut, delectable crunch, while elsewhere the carrots possessed the youthful sweetness of a fat smiling baby and the lemon butter sauce…

Wafu Tagliatelle from Mariko’s – mixed mushroom, wafu, bluefin chunks, konbu sauce. The waifish pasta seemed to have slathered salted buttery all over its slithery body before sliding down a smoking chimney to join its thick, crunchy mushroom friends at the other end. 3.9/5 This was a hosted meal, courtesy…