Madagascan vanilla soft serve on double waffles from Sunday Folks. The madagascan vanilla was texturally professional – although for some reason an image of a Baygon can popped up in my head as soon as my tongue made contact – but it is likely to be one of Sunday Folks’…
Melon Snow Milk Bingsu from Snowman Desserts. Despite the visual distractions offered by the veiny green dress, the Marge Simpson hairdo and the admittedly entertaining juggling of orange balls, inevitable is the realisation that the so-named snow milk ice that lies beneath has as much personality as those fake accounts…
Mango bingsu with soft serve at Snowman Desserts. The soft serve was like McDonald’s ice cream, but with the cow’s mammary glands on hyper super-milky overdrive. The mango chunks were massive, soft and sweet, but somehow the milk snow here was less snowy and more icy than I expected, and…
Kaya waffle with green tea soft serve from The Cold Pantry. Essentially kaya toast that has been waffle-lized. The matcha soft serve was milky with a tinge of bitterness, the fragrant and sweet coconut slime coats both the exterior crevices and inner linings of the waffle, whilst the waffle itself…
Thin and crispy waffle topped with matcha soft serve from The Cold Pantry. The matcha soft serve was milky with a tinge of bitterness, the chocolate cookie serves as a competent partition and the waffle delivers what is promised on the label, albeit being faintly reminiscent of waffles of the…
Soft serve froyo on waffle from Twenty Grammes. Essentially Yami yogurt going to a Tanjong Pagar bar and drunk karaoke-warbling Sunday Folks’ song. The waffle (competent when paired with Twenty Grammes’ unique ice cream) was here strangely dryer than the Mojave Desert – neither the firm yogurt nor the thin…
Black Pearl – gianduia syrup, organic salt and chocoballs, with an added handcrafted macaron. A significantly less milky experience than I had with the Green Light flavour, to the extent that the heavy-handed combination of Nutella-esque sauce and Milo-esque balls and powder dominates the experience and virtually eliminates all traces…
Green Light – soft serve ice cream with mint syrup and almond flakes. These udders ain’t worth milking – the ice cream gets way too soft prematurely. 3/5 Milkcow 2 Handy Road #01-03 The Cathay Singapore 229233