Nutella toast with a scoop of Sicilian Pistachio from Double Scoops. The toast was Gillette razor-crisp on the outside with a comfortably buttery core while elsewhere, despite the Nutella layer appearing deceptively thin, it must possess natural abilities of permeation, diffusion or similar as you don’t particularly notice its absence…
Banana-Bailey from Roots Kitchen & Bar – bread & butter pudding of bananas, walnut, Nutella, and creamy Bailey. The Bailey strides in and pulls you in with its irresistible alcoholic machismo, whilst elsewhere the moist, wet and eggy pudding is two thirds bread and one third goreng pisang. 3.6/5 Roots…
Banana Nutella gelato in a liquid chocolate-filled cone from Churn Creamery. The gelato must be a psychic Pokémon/dark mage because the experience felt like a disorienting confusion spell was cast – it tastes like both banana and Nutella together and separately at the same time (if that makes any sense).…
Over-The-Top Shakes from the rebranded The Benjamins at Forum – (from left) Nutella Banana, Old School Vanilla and Coffee Avocado. The big afro-ed Scary Spice (you need to update your pop culture references – Editor) is all attention-seeking with its bright hair dye, pink accessory and Nicki Minaj-esque get-up but…
Chocolate banana waffle – chocolate waffle, caramelized banana, vanilla bean ice cream, salted caramel sauce and nutella truffle powder. Essentially a chocolate pound cake (!) with vanilla ice cream and sweet, gooey goreng pisang. The shift from fluffy chiffon to dense cake felt like a Lionhead Rabbit transforming into a…