Fresh king prawn with linguine in aglio olio sauce from Mad About Sucre. The herby linguine had a playful bounce to its bite and the Spanish fermented garlic offered an unusual and unexpected crunch to the proceedings, whilst the nicely charred and gargantuan king prawn deserved its regal namesake, having…
Nori Tsukudani Spaghettini with King Prawn from Wild Rocket. Essentially an unexpectedly tantalising outcome of a torrid affair between aquatic flora and a passionate feisty fruit, with the firm pasta being the wavy vessel for the back and forth drama to play out. Elsewhere, the royal crustacean had a suitably…