Saveurs de Printemps from Mad About Sucre – French earl grey apricot mousse, Savoire sponge, blood orange and grapefruit insert. The presence of the classily demure and full-bodied earl grey is only detected after it has successfully materialised and condensed on your tongue, and elsewhere the citrusy elements within send…
The Great Red Ocean – Drambuie, Southern Comfort, Smirnoff Vodka, lime juice, cranberry juice, cinnamon, mint. The first thing I realised is that Capri by Fraser doesn’t stinge or pussyfoot when it comes to alcohol. Disappointingly, the lobster cocktail does not consist of murdered crustacean mush, merely a chunkful of…
Grapefruit Dome from Concetto – a dome of orange and grapefruit, served with lemon meringue, grapefruit confit, honey mint sorbet and Grand Marnier. Essentially the perfect dessert for a hypothetical Preparation for Adult Modern Dining class for junior college/polytechnic students, at a price point suited for the same and an…