Cinnamon French Toast from Flutes Restaurant – peanut butter, honey, cookies and cream ice cream. The easy-to-cut toast had the warm, comforting fluffiness of a loyal ungroomed Chow Chow, whilst elsewhere little flourishes such as salt on the banana slices provided tasteful surprises and the bewitchingly addictive peanut butter and…
Wild Alaskan cod aglio olio from Flutes Restaurant – spaghettini, garlic and sesame crumbs. The aglio olio dish conducted itself with a boarding school, violin lesson-esque refined poshness, with the essence of the cod being fully absorbed by the herby, firm spaghettini. 4/5 Flutes Restaurant 93 Stamford Road The National…
Full English Breakfast from Flutes Restaurant – fried hen’s egg, smoked bacon, housemade baked beans, tomatoes, mushrooms, toasted sourdough. The glistening meat rod played it like a really socialite and Greenwood Avenue-resident Sausage McMuffin patty whilst elsewhere the beans kept things Zumba tight and the salty bacon provided a crisp…