Green Curry Gelato with Sticky Rice from Gin Khao. Essentially cold, spicy green curry paired with pulut hitam-esque black glutinous rice, and quite the exhilarating, Indian-tinged dive into savoury dessertdom. You will finish the serving not quite sure if you had just eaten a dessert, and the meal will feel…
Stir-fried squid with runny salted egg from Gin Khao. Truly one of the best salted egg yolk items I have ever tasted. Instead of slathering the soft and chewy squid with aggressively-flavoured thick, pasty salted egg yolk goo as most others would do, the approach here was to leave the salted…