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The UTW (“Under Ten Words”): French and modern local Chinese fare in gorgeous chic setting. The must-orders (if any): Lobster bisque, Octopus, Wagyu beef cheek, Cuisses de Grenouille (frog legs) Summary: Launching in October 2017 within the new Sofitel Singapore City Centre, Racines is a French/Chinese dining concept helmed by Executive Chef…

The UTW (“Under Ten Words”): Nautical-themed, neighbourhood-style dining space with something for everyone. The must-orders (if any): Smokin’ Sambal Pasta, Jasmine Peach Panna Cotta Summary: From the folks behind the EagleWings (a yacht charter), Eaglewings Loft is a blue nautical-themed, neighbourhood-style all-day dining space with a very, very extensive menu – Coffee!…