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imageGrand Marnier Crema Catalana from Milagro Spanish Restaurant at Orchard Central. Essentially your standard crème brûlée but with sassy unwashed blonde hair, being inappropriately high on sangria (and Grand Marnier, of course) and warbling lines such as “lucky that my breasts are small and humble so you don’t confuse them with mountains”. 3.7/5

This was a hosted meal, courtesy of Milagro Spanish Restaurant and Come Let’s Eat, a PR campaign by four NTU undergraduates which seeks to promote a deeper understanding between foreigners and Singaporeans through an exchange of food cultures.

We were seated with a most gregarious and vivacious Spanish host from the Canary Islands, and over traditional Spanish cuisine such as Patatas Bravas and Paella Valenciana we learnt from her how a typical Spanish adult might end work by 2pm, have a siesta til evening, dinner at 11pm followed by dropping it down low and feeling so fly like at G6 at da klubs and pubs until 4am. Wistful sigh. (Pro tip: Binomio is supposedly the most authentic Spanish joint in town according to her, so that’s one restaurant to check off my list!)

Milagro Spanish Restaurant
181 Orchard Road
#08-06/07 Orchard Central
Singapore 238896


Shawn is a full-time lawyer based in Singapore. Neither a professional critic, blogger nor photographer, Shawn is simply somebody who loves food and luxury hotels very much and (likes to think that he has) a quirky sense of humor. When Shawn is not premature ageing and turning his hair further grey due to stress and vicious deadlines, he is somewhere spending an exorbitant amount of money trying out new dining places and hotels.

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