Squid ink spaghetti “alla Singaporeana” from In ITALY – prawns, garlic, extra virgin oil and chilli. Surprisingly generous in its prawn serving and the pasta does what it says on the tin just fine, but the intriguing moniker oversold things – for alla Singaporeana, this could definitely do with some chilli padiana – and the proceedings ultimately felt as inspired and memorable as the syllabus and contents of a PETS textbook. 3.5/5
In ITALY
38 Craig Road
Singapore 089676
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