Secret Life of Fatbacks
In Pasta

Summer Pasta – The Garden Slug

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Summer pasta with truffle dressing, crudités, nori, edamame and mushrooms, with added shrimp. With truffle being a buzzy ingredient of late (with some places spamming it both across their menu and on the food itself in manner of fire extinguishment) the usage here was judiciously done. Save for the addition of the shrimp (as I wasn’t feeling very herbivorous that day), eating this delicious cold pasta made me feel like a posh rabbit! 4/5

The Garden Slug
55 Lorong L Telok Kurau
#01-59/61 Bright Centre
Singapore 425500

Author

Shawn is a full-time lawyer based in Singapore. Neither a professional critic, blogger nor photographer, Shawn is simply somebody who loves food and luxury hotels very much and (likes to think that he has) a quirky sense of humor. When Shawn is not premature ageing and turning his hair further grey due to stress and vicious deadlines, he is somewhere spending an exorbitant amount of money trying out new dining places and hotels.

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