Spicy Mee from The Refinery – pulled pork, homemade sambal, pork balls, sesame seeds, pork lard, signature 72 degree onsen tamago. Essentially hipster Myojo Ramen Char Mee 100, with bak chor mee pork balls and sweet but viciously mauled Narcissus spiced pork cubes. The relatively vacuous noodles required vigorous mixing – otherwise…