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Panzanella di Aragosta from In ITALY – Canadian lobster with Tuscan bread and tomato salad. Essentially like a zombified Frankenstein lobster salad – it’s cold, it’s wet, it’s clammy, the vegetables squirt cold veggie juice upon bite – but in a surprisingly pleasing way. 3.8/5  <strong>In ITALY</strong> 38 Craig Road Singapore…

Prawn risotto from The Betterfield. Essentially what happens after a very gregarious Mui Fan (烩饭) who grew up on Sixth Avenue goes travelling in northern Italy and takes a ride on a Venetian gondola. The risotto rice grains are moist and distinctive and nicely absorb the prawn essence, which results…