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dessert

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Hojicha Sesame ほうじ茶セサミ ー tofu parfait, hojicha custard, and pear vodka sorbet. Easily the most nuanced and exciting of the three desserts I tried on my latest visit. There are flourishes like mushroom crumble, ginger gel and white chocolate ganache to ensure that you can experiment with a bajillion combinations…

Cassis Plum 梅カシス ー cassis bombe, elderflower yogurt foam, plum liqueur, and bamboo shoots. Like the gorgeous girl that initially dazzles and has a promising start, but who eventually falters as you realise it’s all make-up magic and she doesn’t have the substance and personality underneath all that glacial beauty.…

Chendol – salted gula melaka ice cream, red bean, pandan jelly and atap seeds. The saltiness was quite unexpected, and prevented the dessert from being purely a sugarfest. However, methinks the goodness spilleth from the humble-sized cup! 3.75/5 Ice Queen 217 East Coast Road #01-02 Tides Singapore 428915