Pepper crab and chilli crab ice cream (!!) on charcoal waffle from the newly-opened Mingle Mangle. The surprisingly enjoyable charcoal waffle had a crispy armour but was softcore within, whilst elsewhere the pepper crab ice cream had an intriguing chewy texture and a gritty pepperiness, and the mischievous chilli crab…
Charcoal waffle with mango lime ice cream, Valrhona white chocolate sauce, maple pecan granola and fresh berries from Double Scoops. The mango lime was happily diverting, but the sparsely-populated charcoal waffle needed some nourishment which its (in one instance, ostentatiously monikered) inhabitants were helpless to do much about. 3.6/5 Double…
Charcoal waffle with pistachio ice cream from Claude’s. The whipped cream was as necessary as the adjectives “frozen” and “free” when using the words ice and gifts respectively (these are examples of “tautology” – English Language Editor) but the pistachio ice cream was deeply roasty, the waffle as soft as…
Charcoal waffle with salted egg yolk sauce and added Famous Amos and Thai Red Tea ice cream from Twenty Grammes. The charcoal waffle itself was soft and bread-like, whilst the gooey salted egg yolk sauce had the grace and refinement of an Orchard Towers performance artiste. Elsewhere, the Famous Amos…