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Murphy’s

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Murphy’s Platter (fish fingers, calamari tempura and crispy wings, with either salted egg or lemon mayo dip) from Murphy’s, a few stones’ throw away from Ang Mo Kio MRT. ⠀⠀ The fish fingers were revelatory, with the white and tender arrowtooth flesh possessing an exuberant sweetness and a thin skin…

Murphy’s Fish and Chips – English batter-fried arrowfish, chips, lemon and tartar sauce with Murphy’s special non-oily batter. The fish skin is wonderfully crispy, going “crack crack crunch” in your mouth and with none of that nonsensical soggy crap you often get with trashier equivalents at coffee shops. This was…