Miso Cod - Birdie Num Num GastrobarMiso Cod from Birdie Num Num Gastrobar – codfish marinated with Japanese miso served with creamy risotto. Whilst the risotto gave the cheesiest pickup lines, the cod tasted all Japanese style meets zichar (Chinese a la carte dining). For its price ($15.90 at point of publication) this was buttery good fun. 3.5/5


Birdie Num Num Gastrobar
54 Jalan Kembangan
Singapore 419119

Author

Shawn is a full-time lawyer based in Singapore. Neither a professional critic, blogger nor photographer, Shawn is simply somebody who loves food and luxury hotels very much and (likes to think that he has) a quirky sense of humor. When Shawn is not premature ageing and turning his hair further grey due to stress and vicious deadlines, he is somewhere spending an exorbitant amount of money trying out new dining places and hotels.

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