Tiger prawn aglio olio from Richmond Station. The rather stinko sprinkled cheese started the experience on a decidedly low-brow note, but fortunately after some tossing pepper and chilli padi were successful in their dual effort to help mask traces of the above-mentioned. Elsewhere, the tiger prawns were happily fat and bouncy, but even their C-list celebrity status in the culinary sphere could not help the dish fully shake off the home-cookedness it was vibing. 3.4/5
Richmond Station
17 Bali Lane
Singapore 189853
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