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Stir-Fried Squid with Runny Salted Egg – Gin Khao

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Stir-Fried Squid with Runny Salted Egg - Gin Khao

Stir-Fried Squid with Runny Salted Egg - Gin KhaoStir-fried squid with runny salted egg from Gin Khao. Truly one of the best salted egg yolk items I have ever tasted. Instead of slathering the soft and chewy squid with aggressively-flavoured thick, pasty salted egg yolk goo as most others would do, the approach here was to leave the salted egg yolk as largely #nofilter as possible – observe the actual chunks of egg white and yolk randomly lounging around! The runny salted egg yolk was more gravy-esque than paste, and the squid soaked up the eggy goodness most marvelously. Damn legit. 4.5/5

Gin Khao
1020 East Coast Parkway
Singapore 449878

Author

Shawn is a full-time lawyer based in Singapore. Neither a professional critic, blogger nor photographer, Shawn is simply somebody who loves food and luxury hotels very much and (likes to think that he has) a quirky sense of humor. When Shawn is not premature ageing and turning his hair further grey due to stress and vicious deadlines, he is somewhere spending an exorbitant amount of money trying out new dining places and hotels.

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