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Cha-Yen Bing-Su – Chick And Ken

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Cha-Yen Bing-Su - Chick And Ken

Cha-Yen bingsu from Chick and Ken – Thai tea glace, home-made red rubies, honeyed corn flakes and Thai tea gelee. Essentially surprisingly good Thai milk tea ice kachang, and somehow by magical diffusion or similar scientific mechanism the Thai milk tea flavour and scent is distinct and detected in every mouthful of ice. Deftly avoided the usual sugar overload from similarly flavoured desserts, although the inclusion of the sweet corn flakes is rather curious (but by no means bad). 3.9/5

Chick And Ken
21 Lorong Telok
Singapore 049033

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Shawn is a full-time lawyer based in Singapore. Neither a professional critic, blogger nor photographer, Shawn is simply somebody who loves food and luxury hotels very much and (likes to think that he has) a quirky sense of humor. When Shawn is not premature ageing and turning his hair further grey due to stress and vicious deadlines, he is somewhere spending an exorbitant amount of money trying out new dining places and hotels.

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