Waffle with salted caramel ice cream. The ice cream was more salt and less caramel, and had the curious inclusion of nuts. The waffle was substantial in size and stood with chest proudly puffed out, but taste-wise felt fairly pedestrian and dry. More of a perfunctory waffle for the kids in the area than one that people take trains and change buses to lay their waffle-greedy hands on. 3.3/5


Workbench Bistro
Blk 332 Ang Mo Kio Ave 1 #01-1881
Singapore 560332

Author

Shawn is a full-time lawyer based in Singapore. Neither a professional critic, blogger nor photographer, Shawn is simply somebody who loves food and luxury hotels very much and (likes to think that he has) a quirky sense of humor. When Shawn is not premature ageing and turning his hair further grey due to stress and vicious deadlines, he is somewhere spending an exorbitant amount of money trying out new dining places and hotels.

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