Black Pepper Prawn Pasta – spaghetti tossed in piquant black pepper with fresh prawns. The pasta was well-tossed, with the gritty and sweet pepper coating each strand very evenly. However, the prawns seemed to be awkward guests at their own party, all dry with annoyingly hard shells, and you would be so busy enjoying the pasta you wouldn’t notice if the prawns were substituted with a Doraemon plush. 3.7/5


Violet Oon’s Kitchen
881 Bukit Timah Road
Singapore 279893

Author

Shawn is a full-time lawyer based in Singapore. Neither a professional critic, blogger nor photographer, Shawn is simply somebody who loves food and luxury hotels very much and (likes to think that he has) a quirky sense of humor. When Shawn is not premature ageing and turning his hair further grey due to stress and vicious deadlines, he is somewhere spending an exorbitant amount of money trying out new dining places and hotels.

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