Secret Life of Fatbacks
In Dessert

Chocolate Pistachio Soufflé – Open Door Policy

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Chocolate pistachio soufflé with creme anglaise. The soufflé is of such an angelic texture – so velvety soft it’s almost liquid – a new word should be coined to describe the in-between state of matter to which the soufflé belongs. C’est magnifique. As for the picture, I went for Moscow abandoned-bathhouse chic. 4.25/5

Open Door Policy
19 Yong Siak Street
Singapore 168650

Author

Shawn is a full-time lawyer based in Singapore. Neither a professional critic, blogger nor photographer, Shawn is simply somebody who loves food and luxury hotels very much and (likes to think that he has) a quirky sense of humor. When Shawn is not premature ageing and turning his hair further grey due to stress and vicious deadlines, he is somewhere spending an exorbitant amount of money trying out new dining places and hotels.

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